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Hokkaido is a culinary celebration of Japan's northernmost island.

Hokkaido has long been celebrated for its vibrant culinary scene. The prefecture incorporates three foodways - European agricultural models; traditional and modern Japanese cuisine; and indigenous Ainu gastronomy - which have led to Hokkaido having a distinct food culture from the rest of Japan.

These foodways have resulted in Hokkaido incorporating a wealth of ingredients: milk, pork, wheat and lavender, drawing on the European influ

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Hokkaido is a culinary celebration of Japan's northernmost island.

Hokkaido has long been celebrated for its vibrant culinary scene. The prefecture incorporates three foodways - European agricultural models; traditional and modern Japanese cuisine; and indigenous Ainu gastronomy - which have led to Hokkaido having a distinct food culture from the rest of Japan.

These foodways have resulted in Hokkaido incorporating a wealth of ingredients: milk, pork, wheat and lavender, drawing on the European influ

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